JAMES HALLIDAY 2022 WINE COMPANION | 93 POINTS 

COLOUR

Vibrant deep brick red with purple hues. 

NOSE
Plush blackberry and mulberries with subtle background cedary oak.

WINEMAKING
Our Estate grown Block 6 Shiraz was picked in the cool of the morning, gently destemmed and inoculated with a cultured yeast strain, and fermented at 24-28 degrees. Once fermentation was complete the wine was pressed and matured on French oak.

FOOD PAIRING
Roast lamb shoulder / leg, BBQ sirloin.

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